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New
Dim Sum & Desserts
Our
dim sum Chef has been busy whipping up
new
Dim Sum and Desserts at
Legends
Garden just for you!
-
Deep-Fried Crispy Puff with Shredded Carrot and Dried Scallop
$3 (3 pieces)
-
Steamed Fish Roll with Mango and Asparagus $4 (3 pieces)
Sweetened
Yam Paste with Pumpkin & Coconut Milk $5 (per
portion)
-
Sweentened Banana Pancake Roll $3 (3 pieces)
'Shrooms
In So Many Ways! 
For the whole month
of May, you can feast n your favourite fungus prepared in
a myraid of ways.
Chilled
Honshimeji Mushroom with Assorted Fruit Salad and Raisins
with Vinaigrette - $6 per person.
Deep-fried
Monkey Head Mushroom in Secret Sauce with Broccoli
- $14 regular portion.
Pan-fried
Portobello Mushroom Stuffed with Minced Chicken and Prawn
in Special Secret Sauce - $7 per person.
Deep-fried
King Oyster Mushroom with Spiced Salt and Pork Floss
- $12 regular portion.
Peking
Duck Promotion* in May
Feast
on the delectable Peking duck.
Diners
can once again enjoy this former
palace
dish, known for its crispy skin,
for
a mere $22 (UP $48)
*
For dine in only.
Prawn
Promotion* in May
Savour a medley of tastes and
textures with May's Dish of the Month
- Deep-Fried
Prawns with Crispy Almond Flakes & Salted Egg Yolk.
$12
for a 300gm portion
* For dine in
only
Dumpling
Time ~ 28 May - 11 June 05
-
Hong Kong "Pillow" Dumplings with Baby Abalone
(Mushrooms,
Green Beans, Roasted Pork and Chestnuts)
$25
for 2 pieces
-
Traditional Rice Dumplings
(Pork
Belly, Chestnut, Dried Shrimps and Mushrooms)
$15
for 2 pieces
-
Sweet Rice Dumplings
(Lotus
Paste Filling)
$8 for
2 pieces
Wine
& Dine Special Menu ~ May
Special
Wine & Dine Promotion with FREE
FLOW of RED WINE !
$428
and $528 per table of 10
-
Barbecued Combination
-
Braised Shark's Fin Soup with Shredded Abalone, Chicken &
Bamboo Pith
-
Sauteed Scallops, Cuttlefish & Vegetables in Spicy XO
Sauce
-
Braised White Cabbage with Crab Meat
-
Deep-Fried "Soon Hock"
- Crispy Roasted Chicken with Sesame
- Wok-Fried Hong Kong
Noodles
- Dessert
of the Day
By
Chef Fok Yun
For
reservations and enquiries of all the above events
in
Legends Garden, please call 6333 9979
or email:
fnb@legendsfortcanning.com
All
prices stated are subject to service charge and prevailing
government taxes.
Legends
Garden– The contemporary restaurant offers
Cantonese and Chinese provincial cuisine. Five private dining
rooms are available for special occasions. Reservations
recommended.
•
Mondays to Saturdays: Lunch - 11.30am to 2.30pm (Last
order at 2.15pm )
•
Sundays and Public Holidays: Lunch – 10.30am to 2.30pm
• Daily: Dinner
– 6.00pm to 10.00pm (Last order at 9.30pm)
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